Together with Japanese Craft Brewers, Drink Me is tasking its readers with a crash course in Japanese craft beers. Why? Because these, mainly, malty masterpieces have been developed in alignment with the American palate. Let’s break down that proposition. German-style beers, IPAs, brown ales and lagers made under whetted Japanese …
At Drink Me we always like to unearth the upside of things. Case in point: this past summer in Japan (2018) was unbearably hot, but there was a valuable upside to that sweltering fact. In a mission to stay cool, we were even more motivated to try out the country’s …
By Dave Rudman, Director Of Business Development, USA at the Wine & Spirit Education Trust (WSET). Cooking for the holidays is notoriously stress-inducing and labor-intensive, with choosing wines to pair only adding to the stress. With so many dishes, the quest to find wines that work with everything can cause …
Skip the “I’m-too-stuffed” feeling this year by pairing your turkey and mashed potatoes with lighter, crisper and more aromatic craft beer from Japan. This year, Japanese Craft Beer invites you to pair your favorite carb-heavy holiday dishes with a lighter, craftier and more balanced type of beer that won’t …
Get your bottle openers out for a sensory trip to the Land of the Rising Sun this fall as Japanese Craft Beer launches its first marketing and visibility campaign in the US. With “Drink in a New Language,” the industry association of 23 craft beer producers invites Americans to discover …
To gain more visibility and influence, 23 Japanese craft breweries have banded together to form “Japanese Craft Beer,” an industry association devoted to increasing awareness and promotion of Japanese craft beer in the U.S. Japanese craft beer does not fit a single archetype, which is part of what makes the …
It’s true. Beer goes down easier than wine or spirits, for most people. Then why shouldn’t it be the obvious choice for your holiday dinner? Pairing food and beer is no longer taboo, and it’s more than respectable to serve beer with your holiday spread in lieu of other alcohol …
The term Japanophile goes as far back the late 18th century. The West’s fixation with Japan was perpetuated, and even fueled, during the early 20th century by English economist and sociologist, Beatrice Webb, who stated Japan was the “rising star of human self-control and enlightenment”. It was Webb who coined …
In collaboration with the award-winning Italian Supper Club, S.Pellegrino will be elevating convivial dining occasions across London, encouraging diners to enhance their everyday moments. At the heart of the whole series, Enhance your Moment, brings to life S.Pellegrino’s long standing association with fine dining and its philosophy of enhancing every …
Drop that bottle opener, and back away from the corkscrew, there’s a new WineSociety in town! WineSociety.com is the brainchild of Angela and Austin Allison, founded through a lifetime of experience and observation. Their mission is to make quality wine more approachable and convenient, allowing the consumer to focus on …
Mrs. Fish in downtown Los Angeles has reopened! With every detail in place, Mrs. Fish welcomes diners and drinkers, locals and tourists alike, to experience modern Japanese cuisine and a robust whisky program in a stunningly designed, art-filled DTLA oasis. Located 15 floors below Perch (same ownership), Mrs. Fish combines …
Italy’s Ferrari Trento (imported by Palm Bay Importers) returns as the Official Sparkling Wine of Emmy Awards season for the fourth consecutive year. The Emmy’s is in its 70th year. On Monday, September 17, guests departing the ceremony and entering the Governors Ball will kick off the celebration as they enjoy …