Despite differences in language and culture, Stephen and Jeany Cronk’s passion for wine led them to sell their southeast London home and move to the small village of Cotignac in 2009. There, in the famed rosé-making region of southern France, they founded Mirabeau en Provence. Nine years later, their wine …
Region: Provence, France A beautiful assortment of flavours striking harmonious chords of strawberry, blackcurrant, gooseberry and nectarine. Everything you love about Provençal rosé wrapped up in a sparkling surprise. Refreshing and sophisticated with a dash of elegance, this is the perfect entertaining wine and will work perfectly with everything from chicken and seafood to creamy and fruit-based desserts.
Region: Provence, France Grape: Grenache & Syrah This delight emits perfect balance of fresh ripe apricot, nectarine and peach alongside refreshing tropical notes like pineapple and kiwi. Wonderfully well-rounded and full of flavour and character. The plush texture gives a vibrant mouthfeel, while the combination of both tropical and ripe stone fruits offers a …
Think rosé; but less pool party and more classy evening garden party. Branded as having the allure of a warm summer breeze, Pure from Mirabeau is the winery’s softer and lighter version of our favorite pink drink and is perfect for people who want to try a delicate twist on …
Now an award-winning company, Mirabeau en Provence was founded in 2009 by Stephen and Jeany Cronk. After selling their home in southeast London, the British expats moved to the small village of Cotignac in the famed rosé-making region of southern France. Despite being unfamiliar with the French language, they were …
Picture this, a warm summer night, surrounded by good company, basking in the soft glow of a sky full of stars. A warm fire crackles nearby, and stories filled with laughter fill the air. And even better yet, you’re doing all of this while tipping back glasses of pale pink …
Rosé wine is delicious year-round but it’s no secret that we gravitate to it when the weather gets hot and we’re looking for a crisp and flavorful wine with which to battle the sweltering heat. Winemakers in Provence, like Mirabeau, specialize in the art of making delicious rosé suited for …
We all know that some of the best rosé wines in the world come from Provence, France, so much so that the market is saturated with tired names and products that are excellent, but safe. Thanks to smaller newcomers to Provence, like Mirabeau, the rosé scene in the region is …
Unless you’ve been hiding under a very dry rock you know that this season, Rosé is all the rage. Whether it’s in a can, box, bottle, or glass, this sassy and sweet summertime favorite is everywhere. In a worldwide fad that’s showing no signs of stopping, Rosé has since started …
There is no optimum temperature for imbibing rosé. The South African Good Taste Magazine recommends 8˚C–10˚C, which translates to 46.4˚F–50˚F in rational figures. The British Matthew Clark website, which references Mirabeau en Provence’s Classic Rosé, suggests the same. Both sites are quick to add that this is a matter of …
Each family’s heritage and family business is different – whether they’re restaurant owners, coffee curators, or winemakers. Mirabeau en Provence stems from a family story based in corporate business, that diverted into their one true passion: wine. Everything started for this family in 2008, when Stephen turned down a promotion. …