Kevin and Lorien Cameron-Ross are proud of their heritage…especially the reclusive dinosaur. No, it’s not a weird uncle—the Rosses are native Highlanders, with family living near Loch Ness since 1520. Taking notice of Scottish-made artisan gin’s recent popularity, the husband-and-wife team realized if anyone could craft an authentic version, they …
When in London, do as the Neapolitans do: enjoy authentic pizza. The newly opened Quartieri, located in the district of Kilburn, is inspired by a 1923 family recipe from the restaurateurs of Naples’ famous Pizzeria Trianon Vomero. What’s the difference between this and the lukewarm pie that comes to your …
If you think about it, our entire lives can be measured in wine. From the time we spend enjoying a glass, to the months, weeks, days or moments before the next glass is poured. In Italian, “Mezza” is the word for this intangible “in-betweeness.” The Mezza Di Mezzacorona, a sparkling …
For over 112 years, the Trentina pergolas have stood, elevating the vines towards the Mediterranean sun where they are heated before being cooled by the glacial breezes of the lakes surrounding the Alps. These two climates press in on the base of the Italian Dolomite range that Mezzacorona calls home, …
If you ever fancied a better version of an already delicious cocktail, the Margarita, then Lonesome Dove Mixologist Ryan Hollowell’s Jalapeño Cucumber Margarita is the drink for you. Combining fresh Jalapeño, fresh cucumber, orange liqueur and Tequila Casa Dragones Blanco, your classic margarita ends up with an excitingly fresh …
Created by César Ponce “Burrín” from Bistro Bec in Mexico City, the Hibiscus Soul is a bright and seductive cocktail using Pamma Liqueur, hibiscus flower and grapefruit to wonderfully enhance the natural citrus and floral notes in Tequila Casa Dragones Blanco. If you’re looking for a cocktail to help …
Resembling a very warm and inviting sunset in appearance, the Dragones Sunset, which was crafted by James Beard award-winning mixologist Jim Meehan from New York City’s Please Don’t Tell, beautifully blends together orange and carrot juice, Chartreuse and Tequila Casa Dragones Blanco to make a cocktail you will want …
Obsidian stones left over from volcanoes dot the landscape in Jalisco, Mexico, where blue agave grows and is distilled into tequila. To pay homage to the iconic Mexican stone, Tequila Casa Dragones decided to adorn their tasting room with over 4,000 handcrafted tiles from the rock. The beautiful reflective …
The araucaria tree gracing the bottles of Novo Fogo’s line of spirits represents all that the zero-waste distillery holds dear. The endangered species of pine shades the surrounding mountains with their umbrella-like branches and rely on native birds to spread their large seeds called pinhão nuts, an example of the symbiotic …
Champagne is traditionally French in origin, but not for much longer. Recently, Champagne Taittinger—a Grande Marque Champagne House—broke ground for new vineyards that will go to the production of champagne in the United Kingdom. Domaine Evremond by Taittinger will plant 40 hectares over the next two to three years, and …
It’s hard to imagine that nearly all of the world’s tequila comes from a single Mexican state, but the small area is exclusive for a good reason. Jalisco’s red volcanic soil is perfect for growing blue agave, and that soil is the inspiration behind Volcán de Fuego, a cocktail …
Within the exemplary line of Casa Dragones tequilas sits their Tequila Casa Dragones Blanco, a 100% Pure Blue agave silver tequila meant to explore how pure agave can be. Known for its simple yet alluring palate, this blanco has a pure, crisp, and smooth taste. To maximize Tequila Casa Dragones …