A traditional Japanese prix fixe omakase menu restaurant has opened up earlier this year in San Francisco’s Russian Hill neighborhood. Kinjo’s kitchen is headed up by Michelin-starred Executive Chef Takatoshi Toshi who has teamed up with Ijji Sushi co-owner and chef Bill Kong and co-owner Kua Chuang to bring to …
Do you love gin? Do you love chips? Well then I have some amazing news for you. Legendary gin crafters Gordon’s has paired with Soho’s hot new chips and dip café HIPCHIPS to create something truly special. Exclusively available for London’s new Food Month, HIPCHIPS has created new flavors of …
Crisps are great. What’s better? Crisps made fresh right in front of you, of course, and served with your choice of sweet and savory dips. This is the business model of HipChips, a new shop in Soho that wants to reinvent the potato crisp. You can pick your own seasonings …
It can be difficult for a longstanding brand to retain its relevance and popularity in the marketplace. Many have not withstood the test of time. Those that survive do so in a variety of ways. Extending a product range, searching for new markets, and rebranding are all common strategies. A …
Few could gaze upon the iconic S.Pellegrino bottle and not recognize it, yet the water’s history is rarely noticed with the same reverence. Founded in 1899, the Sanpellegrino Company quickly became a name associated with the most aristocratic events in Europe. S.Pellegrino mineral water spread its way across the largest …
France’s oldest winemaking region, Languedoc, is re-emerging as the new go to spot for high quality, high-value wines, thanks to the efforts of fourth generation vintner, Jean-Claude Mas. Jean-Claude is a pioneer of what some are calling the “new Languedoc” movement, but also owner of Cote Mas, a restaurant that …
Once known as Baca Raton, Florida’s most successful steakhouse from 1993-2007, Maxwell’s Chophouse is proud to make a new home in the heart of New York City. The design of Maxwell’s evokes the ambiance of grand luxury with virtually every element throughout the restaurant and private dining room custom made. …
Harrods is London’s premier luxury department store, and needs no introduction besides the name. The store has one million square feet of retail space and every department has to bring something new to the table. Chai Wu is the first new restaurant opening this year in the department store, and …
Fine dining means nada without a satisfying drink to accompany your meal. Guacho’s motto might be “it’s all about the beef,” but after scanning the menu’s elite Argentine wine selection, you’ll be convinced that at Guacho it’s all about the beef and the wine. Over 200 top quality Argentine wines …
When in London, do as the Neapolitans do: enjoy authentic pizza. The newly opened Quartieri, located in the district of Kilburn, is inspired by a 1923 family recipe from the restaurateurs of Naples’ famous Pizzeria Trianon Vomero. What’s the difference between this and the lukewarm pie that comes to your …
There’s nothing better than enjoying a nice refreshing meal during a warm summer day and Simon Gault has just the recipe for you. Simon’s Summer Lemon and Prawn Risotto is light and delectable. With pretty simple ingredients, this meal is perfect for lunch on the terrace with some friends, dinner …
You’re sitting around a midsummer bonfire with friends and family. You want to spice up the mood and offer to whip up a cocktail and a dish. Without a second thought you reach for your good friend Jack. Jack Daniels Single Barrel Rye offers a complex flavor profile with hints of …