Emily, nestled in Clinton Hill conveniently across the street from the A & C trains, takes its name from the Mrs. of husband-and-wife team Matt and Emily Hyland. On a recent visit, a proudly smiling Emily was making her way through rustic wooden tables in the narrow restaurant to …
West Coast American Express Card Members traveling in the Bay Area take notice! The Centurion Lounge offers adult and kid friendly areas, snacks, and beverages to travelers. Adults looking to finish up some work have available charging stations near every seat in addition to high speed Wi-Fi. But American Express …
As the snow and bitter cold gradually begin to fade, they are replaced with the slightly warmer breeze of Spring. People once more emerge from the dark to make use of the unique delights their city offers them. We decided to put together a unique offering of 8 rooftop bars …
Public is housed in an impressively large space that feels like a hip library complete with Edison bulbs, tall brick walls, and dark wood. The one Michelin star restaurant’s menu is made up of rustic, hearty plates with a focus on ingredients from Australia and New Zealand. Also focused on …
This week Drink Me unveils its brand new ‘City Ambassador’ program! We’re on the search for enthusiastic city guru’s who want to showcase their favorite city to the WORLD. If you’re an ambitious get-goer, always on the lookout for the latest and greatest places to eat and drink in town, …
This LES subterranean speakeasy has a huge menu of craft cocktails. They also have flipped the script on beer-and-shot specials and created their classier take dubbed “Shorties”. This section of the menu has a handful of combos from the familiar “OG” (Old Grandad 100 shot and a Point Lager) to …
With thirteen seats, no juice, no sugar, and no shaker this is truly a unique little bar in the East Village. While the rest of the country is amidst the cocktail renaissance making fancy high-end potations, beverage director Sother Teague’s motto is “brown, bitter, and stirred.” There are few base …
Industry City Distillery, the experimental Brooklyn distillery behind sugar beet-based Industry Standard Vodka began leading tours through its factory at the City Foundry this June. For their Industry Standard Vodka, the distillery uses an immobilized cell bioreactor fermentation system to transform beet sugar into 80-proof vodka made with yeast grown on-site from …
New York’s Hudson Valley may just be the Napa Valley of the Spirits World. Thanks to helpful legislation, a few brave pioneers, and a cooperative Distiller’s Guild, the area has flourished producing innovative spirits. Grab the overnight bags, turn off your cell phone, and ready your palate…because you’re going on …