Manda Bear

About the Author Manda Bear

Manda Bear, a former restaurant owner, has had a strong passion for food and wine from a very young age and has traveled the world dining at over one hundred Michelin Star/James Beard award winning restaurants. Currently with Dep Lifestyle Magazine San Francisco Bay Area, Manda Bear works as publisher and contributor @DepLifestyleMag @DiningOutVegas. Previously, she was a contributor for Viet Press USA, Studio 14 Magazine, and DiningOut Magazine. Additionally, Manda Bear is a certified level II Sommelier at on Santana Row in Silicon Valley, a PR/brand ambassador for hospitality, food, and the wine industry, as well as a Social Media consultant for high tech companies in Silicon Valley. To follow her food and wine adventures, you can follow her on Instagram and Twitter.

CitiesEatGoing OutLifestyleLists, Guides & QuizzesSilicon Valley

The Top 5 Places For Authentic Vietnamese Noodles In Silicon Valley

Truong Thanh Restaurant    Banh Canh Cua Udon Crab & Pork Noodle Soup 680 Barber Ln.
 Milpitas, CA 95035 Phone: (408) 383-0886 Monday: closed Tuesday-Thursday: 10:00 am – 10:00 pm Friday: 10:00 am – 2:00 am Saturday: 10:00 am – 2:00 AM Sunday: 10:00 am – 9:00 pm

 Banh Canh is literally translated to Soup Cake. Banh Canh Cua …

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