Brad Japhe

About the Author Brad Japhe

I enjoy my bourbon neat, my beer hoppy, and my meat medium rare. My heart forever resides in my hometown of New York. But my body, mind and spirit remain a few miles from the sunny shores of the Golden State. Embracing new experiences, be they distant mountaintops, sour beers or exotic cuisine, so long as I meet ample adventurers along the way: this is what gets me out of bed every morning.

Allagash Curieux Triple Drink Me Magazine
BeerBeer ReviewsDrinkReviews


The Allagash Curieux, like many fascinating and delicious discoveries, was a serendipitous mistake. French for “curious,” Curieux came about when Allagash Brewing Company founder Rob Tod had to find a quick solution to avoid wasting a batch of Triple Ale when his order of Belgian bottles got held up in customs. All out of options, he …

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