Latest & Greatest

An age-old Polish and Lithuanian libation, Krupnik is a deep gold, honey-rich liqueur, traditionally served with greetings or over dessert…maybe literally, atop a scoop of ice cream, if you’ve found Djinn Spirits‘ delectable version. After starting with locally available honey, Djinn adds cinnamon, clove, nutmeg, and vanilla to augment the …

Michter’s has a long historical legacy tracing all the way back to the founding of America’s first whiskey company. Originally called Shenk’s after founder John Shenk, the distillery was known for producing whiskey from rye grain. Legend has it that this particular rye whiskey was so popular that George Washington …

Mount Gay Distilleries asks you to join in a toast of special celebration: The Barbados rum maker presents collector’s edition XO Cask Strength to commemorate 50 years of independence for its island home. The 126-proof release is a carefully planned blend of eight- to fifteen-year oak-barrel-aged batches creating an intricate …

A true flavor of Portugal will be available to the public in the heart of London from 6 p.m. to 8 p.m. on Tuesday April 4th at RHS Lindley Hall. This unique event will celebrate Portuguese wines, food and music brought to you by Wines of Portugal and will feature …

Cracking open a Trickery Beer is like bobbing for apples, except you can actually enjoy it over the age of six (indeed, you should technically only enjoy it well past age six). This Imperial Milk Stout has been aged for eight months in apple brandy barrels, so you can enjoy …

Is your favorite club struggling to pay the electric bill? The day is saved (just past the eleventh hour) with Midnight Saber Belvedere Vodka! The same luxe splash of translucent ambrosia now comes inside a bottle sure to make black velvet paintings pale in comparison: This glass jet backdrop with …

Wine magnate Miguel Torres’ vision of a successful business begins with respect for the land that grows his grapes. From water conservation to pest-control methods, Bodega Torres‘ practices help keep the Chilean countryside intact for future generations of both vines and residents. In turn, many of nature’s most lovely details …

Weather has an affect on all parts of our lives and now that I drink wine I couldn’t agree more. In Argentina in 2012 the spring was warm. Then average temperatures stuck around in September and October followed by a warm, dry and very sunny November. Over the summer, January …

Molmenti & Celot is located in the middle of Le Villotte in the town San Quirino in the province of Pordenone. The grapes are typical of northeast Italy and though the soil looks unhospitable at first glance, the conditions create high quality products. The mild climate generated by the vicinity …

Shrouded in mist and legends, Scottish distillery Highland Park is over 218 years old. Its remote Orkney location flavors the character of the final product—Scotch whisky made according to local tradition. Highland Park’s latest release, FIRE Edition, is a tribute to a period even further back in Scotland’s history. The …

Twelve years ago, Charbay Double Aged Rum started out as Hawaiian and Jamaican sugar cane syrup. After spending its formative years in a copper pot still, then undergoing further transformation in French oak barrels, the rum was bottled at full 137-proof cask strength in a limited 120-case quantity—get it while …

Templeton Rye Whiskey celebrates its fastidiously faithful 2006 resurrection of a hometown Prohibition-Era recipe with collector’s edition Special Reserve 10 Year Old. Just over 6,000 hand-numbered bottles contain a not-so-illegal, darn-close replica of the “Good Stuff” Al Capone craved. In those years, the Templeton, Iowa-made specialty made its way to …

Every drink is paired with its ideal drinking vessel. Whether to bring out aromas or taste, the compatibility of glass and drink is of the utmost importance. The folks over at Nisnas Industries are no strangers to perfecting this idea and they make everything by hand. Their recent endeavor tackles …