Prohibition, the Gaslamp Quarter’s underground speakeasy, will celebrate Mistress Day, Wednesday, Feb. 13, with cocktails that pay homage to three of American presidents’ most well-known women – Marilyn, Monica and Stormy. Created by lead bartender and GBOD Hospitality Group beverage director, Ryan Andrews, the hand-crafted cocktails will be available …
While it may seem that San Francisco’s restaurant scene is inundated with trendy fusions and craft cocktails galore, KAIYŌ proudly holds its own as Cow Hollow’s hottest addition. The latest project of John Park, co-founder of the popular spots Whitechapel and Novela, KAIYŌ serves up a blend of Japanese and …
What does your favorite wine, beer or cocktail really say about you? Marketers would have you believe your identity depends on your brand of preference, but here at Drink Me, we think it just says something about how you like to relax and have fun. To that end, it makes …
Meet Barsys, the robotic bartender that fits right on your tabletop. This cocktail-making creation is easily controlled with a user-friendly mobile app, available on both Android and iOS systems. Simply let the platform know what ingredients are in the machine, and it will tell you which cocktails it can make. …
The Waldorf Astoria Las Vegas inaugural cocktail programming, Where It All Started pays homage to the city’s storied past with iconic Vegas figures such as Vito Corleone and Bugsy Siegel on the cover to sip from the hotel’s landmark 23rd floor SkyBar Lounge. It takes guests back to notable decades …
Angeleno, Marc Dix is the Food and Beverage Manager at Granville Restaurants with California locations in Glendale, Studio City, West Hollywood and Burbank, and a Pasadena-opening close to realization. Since joining Granville in 2016, Marc has been an intricate part in all facets of food and beverage He describes Granville’s …
Josh Harris and Morgan Schick of BVHospitality (BVH) and The Bon Vivants opened Bon Voyage! (584 Valencia Street) in San Francisco’s vibrant Mission District. Bon Voyage! is located in the original Slanted Door restaurant space, just a mile away from Trick Dog, the James Beard Foundation Award-nominated cocktail bar, which …
Photo: Dogs are welcomed at most Lubbock tasting rooms Texas is the fourth largest wine-producing state in the US, but most of their wines are consumed within Texas, so they are hard to come by. Enter Lubbock and the High Plains AVA. Lubbock, named for a confederate soldier, is a …
Photo: Angelina’s, Irvine, CA While Verace Pizza Napoletana (“True Neopolitan Pizza”) is rooted in simplicity, Angelina’s Pizzeria is rooted in quality. Sourcing only the most premium ingredients, each handcrafted pizza begins each morning by stretching and kneading the dough, and is then smothered in juicy imported San Marzano tomatoes, and …
Spuntino Wine Bar & Italian Tapas, specializing in small plates that put modern twists to Italian classics and fine wines from around the world, announced the expansion of its wine program at its location in Clifton, NJ. The restaurant – which has received Wine Spectator’s Award of Excellence for six …
Bacari W. 3rd, slated to open at 8030 3⁄4 West 3rd Street on today brings Italian-style, Mediterranean-inspired tapas called cicchetti, as well as beer, wine (and cocktails to come) to the booming W. 3rd Street neighborhood. Co-Owner Danny Kronfli will oversee the wine and beer program. Danny is dedicated to …
Mrs. Fish in downtown Los Angeles has reopened! With every detail in place, Mrs. Fish welcomes diners and drinkers, locals and tourists alike, to experience modern Japanese cuisine and a robust whisky program in a stunningly designed, art-filled DTLA oasis. Located 15 floors below Perch (same ownership), Mrs. Fish combines …