Wine and duck is the perfect combination in France. But Bordeaux wine and New York’s Peking Duck House restaurant is a match made in heaven. Sipping on Kermit Lynch’s Château Ducasse, our ladies enjoy cuts of duck carved right at the table. The inexpensive sémillon based white Bordeaux originated from …
In this episode, host Leiti Hsu is back at the table this time with Sommelier Vilma Mazaite and chef/owner Kaiser Lashkair at Houston’s favorite Northern Indian and Pakistani restaurant, Himalaya. Himalaya is named for the highest mountain in India, representing the peak of flavor, and the flavors here definitely don’t …
Grab some popcorn and your favorite bottle of wine and cozy up for a film that is thrilling, twisted, and visually stunning. Terroir, directed by John Charles Jopson, is a startling and creative re imagining of one of Edgar Allan Poe’s most notorious tales, “The Cask of Amontillado”. The film …
Think Green. Greenbar Distillery, an L.A. based organic distillery, has rolled up their sleeves and gone to the garden on this one. TRU Garden Vodka brings together all of the best herbs (9 of them in fact!) to create an infused spirit that is begging to be the base for …
On the hipster east side of LA, an old auto repair garage has been converted into one of the city’s current local hot spots and a can’t miss stop for delicious, culturally-inspired food. Salazar is a destination for patrons to enjoy a wide list of Mexican favorites like branzino and …
Greenbar Distillery, a blossoming spirit-curator and fully functioning distillery based out of Los Angeles, has added another contender to their line of all natural organic spirits. Rum is a sensational drink. It can be used throughout the year and combined with a variety of other spirits or bitters to create …
Pink River Rosé is a collaboration between conceptual artist Matty Mo also known as The Most Famous Artist and Nomadica, an all-female founded, owned and operated canned wine company based in Los Angeles, CA. Nomadica is a brand that celebrates local artists, small batch wine makers, the creative, the unusual, the …
Founded in 1994 Ridgeview Winery has been creating their world class sparkling wines for over 20 years. Their stunning and masterfully cultivated vineyard is located at the foot of the South Downs in Sussex. There, they produce globally renowned English grapes, known for their super-acidity, the hallmark of a good …
L.A.’s favorite distillery is back at it again, changing the barrel aging game with the addition of their Slow Hand whiskey. Over at Greenbar Distillery, the distillers have elevated the flavors in traditional barrel aged whiskey to new heights by thinking of the wood itself as a central ingredient to …
With a heritage as rich and complex as the flavors in its newest cognac, Blue Swift, Martell is no novice in the world of crafting quality spirits. After 300 years of history, passion and dedication to expertise, Martell has established a brand enjoyed by royalty, in Hollywood, and across the …
Heartcrafted. To the winemakers of Napa Valley’s own Ca’Momi this means creating a wine that is full bodied, big hearted, and crafted with love, devotion, and commitment to all things soulful. They have built their winery on a foundation of passion, authenticity and obsessive dedication to quality. Ca’Momi embraces the …
Established in 1967 Moosehead Breweries are self-described as fiercely independent, their family owned company started as a small one woman craft brewery and grew with grit to survive Prohibition, the Great Depression, two world wars and the ever-hungry animal that is the competitive market. After almost 150 years of exceptional …