Since 1981, Craigellachie has taken whiskey making rather seriously and continues to this day to craft carefully aged batches for the world’s consumption. With unparalleled character and consistently distinctive flavors, Craigellachie never released a bad bottle. Though, this should come as no surprise give their precise and uncommon distilling process that give this whiskey its personality.
The youngest member of the set, Craigellachie 13 dwells on the cusp of smoke into flame. The whisky is a flash of flavors illuminated one after the next—baked apples, burnt marshmallows, and a spray of vanilla. Finished in bourbon and sherry casks, 13 is a malty mouthful, visceral with a touch of lingering sweetness.
