El Presidente | |
50ml of Havana Club Añejo 7 Años 25ml of white French vermouth 15ml of curação triple sec Spoonful of Grenadine Orange Rind Twist |
Stir over ice, 50ml of Havana Club Añejo 7 Años, 25ml of white French vermouth, 15ml of curação triple sec and a barspoon of grenadine. Strain into a chilled cocktail glass and garnish with an orange twist. To create a richer, more full-bodied Presidente, use 60ml of Havana Club Selección de Maestros, 20ml of red vermouth, 10ml of curacao triple sec and a barspoon of grenadine. Stir over ice, strain into a chilled cocktail glass and garnish with an orange twist. |