Open since October of last year, The Grill at McQueen is a brand new steak restaurant located at the legendary Shoreditch venue. McQueen, the vibrant lounge bar, restaurant and boutique club opened in 2010 has now teamed up with ex-Hawksmoor Chef Richard Sandiford and Richard James. Sandiford specially created the menu that features an extensive collection of steaks from D-cut rump to sirloin and fillet, but also offers dishes such as Yakisoba BBQ braised pork belly burger, red slaw and Stilton as well as 21 days aged chuck steak burger with a choice of Stilton or Ogleshield cheese.
Sandiford also plays an integral consultancy role, encompassing everything from devising the dishes to training the kitchen team while James takes on the role of Head Chef. There is also a strong variety of wines, bourbons and other whiskeys available with flights of each lining up alongside a list of punchy cocktails. The restaurant seats 50 covers and takes reservations during lunch and dinner service so don’t snooze and head to their website to book a table or call 020 7036 9229
