Red grapes, strawberry, rhubarb, silky whipped cream, plum and sweet mashed turnip are just some of the flavor notes that make their way into this bag of Ethiopian Bulga. It’s a single-origin whole bean coffee that speaks for itself and its dedicated staff of cultivators.
The team at Four Barrel Coffee, some of the best roasters in the United States, collect only the best beans from around the globe. The California-based distributors pride themselves on working with third generation mill workers and farmers to secure quality beans.
Old-fashioned when it comes to roasting, Four Barrel doesn’t rely on computers, but the expertise of its highly trained staff to turn out a top notch coffee that’s not only clean, but sweet with the right acidity and complexity. Your morning just got better.
