The dog days of summer are here and for readers looking to switch up their summer standard, Brockmans Gin has the perfect pour for picnics, patio parties and everything in between: the Brockmans Summer Punch.
Simple and refreshing, this sunshine-ready serve balances bright lemon acidity, simple syrup and seasonal berries – complementing Brockmans’ blueberry, blackberry and dried citrus peel botanical blend.
- 2 oz Brockmans Gin
- Raspberries
- Blackberries
- 1 oz lemon juice
- 1 oz simple syrup
Add raspberries, blackberries and simple syrup into a shaker, and muddle all ingredients together. Add Brockmans Gin, fill the glass with ice and shake. To serve, single strain the mixture into a tumbler. Top with more crushed ice. Add a couple of blackberries and raspberries, or skewer them for a garnish with a sprig of mint.
