Looking to fully embrace the wild beauty of the Golden State, St. George Spirits out of Alameda California introduces a forest- driven and earthy gin to the market. St. George Terroir Gin signature aroma is created using local Douglas fir and California bay laurel alongside ten other botanicals. Roasted coriander, roasted using a well-seasoned wok, is an intoxicatingly earthy note also incorporated and not to be overlooked. On roasting days, the coriander seeds aroma wafts through the entire distillery creating a wonderful smelling environment. St. George Spirits pays close attention to which ingredients are distilled at what point in the process. Fir and sage are distilled individually in a 250-liter still to minimize their impact on seasonal variations. The California bay laurel leaves and juniper berries are vapor-infused in a botanicals basket. All other botanicals are added to the 1,500-liter still. Experience the complexities and wildness of the forest in your glass on the rocks or in a martini.
If in the United Kingdom, you can purchase this delight HERE for £40.
